b"LIVESTOCKLIVESTOCKDIVISION 332 - BREEDING SHEEP ALL BREEDSMARKET INTENT TO SHOW DUE JULY 7TH, 2025ENTRIES DUE on or before August 4th, 2025EWESDATE 1.It is the intent of the Division of Fairs and CLASS 1Sept. 2023 - June 2025 Expositions and of Fairs that quality standards BROKEN BY WEIGHT established for market animals maintained.2.Market goats may be Wether or Doe kids.All DIVISION 333 - BREEDING GROUPS males must be castrated.Market goats should be dehorned. Scurs or horn stubs no longer than 1 inch All owned by one exhibitor and entered as individu- will be accepted.als. Maximum 2 entries per class per exhibitor. 3.All Market goats must be owned and cared for by the exhibitor for 60 consecutive days prior to opening day of the fair.CLASS 1Pair of Yearling Ewes 4.The 4-H/FFA Grand Champion and Grand CLASS 2Pair of Ewe Lambs Reserve Champion market goat must sell at the CLUB OR CHAPTER GROUP Junior Livestock/Small Animal Auction. 5.No premiums offered on market class.Award for 1st place. 6.Independent Exhibitors see Local Rule #4.Ribbons for 1st, 2nd & 3rd place 7.All market goats must be tagged with a No Entry Required USDA scrapie program ear prior to arrival to the fairgrounds.Scrapie tag # must be included with Three animals that have been shown in previousentry. Example: CA000/0123breeding classes as specified owned by members of8.All Market Goats must be slick sheared prior to one Club or Chapter.No member may enter moreentry of fairgrounds. Leg hair allowed.than one animal. 9.Market goats are prohibited from showing yearling teeth.Market goats must show only milk DIVISION 334- BREEDING GROUPS teeth.Entry Fee:$10.00 per entry CLASS 1 4-H/FFA ChampionReserve Champion GOAT MARKET GOAT (CHEVON) SCORECARDMARKET READY A:USDA Prime or Choice quality MARKET GOATS with 12th rib back fat range .08-.12 most desirable, .13-.22 back fat acceptable, average, or greater JUNIOR GOAT DIVISIONS conformation and cutability. Livestock Market Exhibitors must submit an Intent toNOT MARKET READY:Good or lower quality grade Show form includingclear photos of the animal: headwith 12th rib back fat range .22; underfinished shot SHOWING SCRAPIE TAG, full right side of body,goats grading USDA good or lower, below aver-full left side of body, rear of animal and 1 image withageconformation or cutability.exhibitor with animal along with a copy of a Bill of Sale online at maderafair.com/livestock. Tags will be issued to Leaders/Instructors upon receipt of submitted Intent to Show and in time for the Livestock Market Entry due date, August 4th, 2025 from Madera District Fair's Main Office.61"